I am happy to report that I will be spending the next month in Turkey updating the Rough Guide. Armed with my trusty 2.5lb Gateway Netbook, I will be traveling through South Central Anatolia including the Mediterranean Coast, the Lake District, Capadoccia and the Hatay. İnşallah I will also spend a few days in Istanbul on the tail end of the trip. So stay tuned for posts from my favorite food destination!

Categories: Turkish Cuisine