Browsing by Category: Beer
Posts about beer.
The already very awesome Centocelle district in eastern Rome got even better in November when the much-loved and long-established Lazio-centric alimentari DOL (Di Origine Laziale) outgrew its original location and moved down the block. DOL, which specializes in products from the supremely under-appreciated (more…)
I love working with creative colleagues and it was super fun putting together these videos with the brilliant Kat Tan-Conte and Judy Lyness. Look for more Parla Food video collabos in the future and check out part 2 here! (more…)
When team Bonci descended on NYC last month, anyone could have predicted the pizza carnage it would leave in its wake. I count myself as one of the casualties, so full from eating pizza I may consider taking a day off. Maybe. After a full week of pizza research, pizza events, pizza parties and pizza workshops, it’s fair to say that we made the most of a short time in NYC. (more…)
Are you ready New York City?! Gabriele Bonci aka “the Michelangelo of pizza”, renowned baker and founder/owner of Rome’s Pizzarium and Panificio Bonci will touch down on US soil later today. His 7-day whirlwind trip will (more…)
Join me at Rome’s first annual Fermentazioni beer festival for a casual tasting and seminar that will delve into the thriving but little known world of Italian craft beer. The English language seminar will showcase Italy’s varied and unique beer styles and will include tastings of Turbacci’s Kykeon, Almond ’22’s Noa (more…)