Browsing by Category: New York City
Parla Food To Team Up With Porsena For A Rome Inspired Dinner in NYC
Posted on Monday, 19th September 2011 in Culture, Events, Food & Wine, Gastronomic Traditions, New York City, Restaurants, Rome & Lazio. | 2 Comments
On Sunday October 9 at 7pm, Chef Sara Jenkins and I will host a dinner at Sara’s restaurant Porsena in NYC’s East Village. The seven-course menu has been assembled to illuminate the characteristics and concepts of Rome and Lazio’s regional cuisines. Dishes will be accompanied by (more…)
Aamanns, A Slice of Copenhagen To Open In Tribeca
Posted on Friday, 9th September 2011 in Gastronomic Traditions, New York City, Restaurants. | 2 Comments
Salmon smørrebrød. Man, iPhone 4 takes some seriously mediocre photos in filtered daylight.
Next month, Adam Aamann will open a branch of his successful smørrebrød (open sandwich) cafe at 13 Laight Street in NYC’s Tribeca. I ate at the Copenhagen branch last week and Mr. Aamann was there being interviewed by a reporter from the Boston Globe and I may have (more…)
Parla Food Presents…Events!
Posted on Friday, 19th August 2011 in Culture, Events, Food & Wine, London, New York City, Rome & Lazio. | 10 Comments
Big things are in the works this fall for Parla Food. I will be introducing events to the repertoire, so mark your calendars for September 17 (Rome), October 9 (NYC), October 15 (Rome) and October 29 (London). Details to follow next month. And while we are on the topic of novelties, the Parla Food app and book are coming soon, as well.
The John Dory Oyster Bar 2.0
Posted on Thursday, 27th January 2011 in New York City, Restaurants. | No Comments
At The John Dory Oyster Bar in Gramercy/Flatiron’s Ace Hotel, April Bloomfield and Ken Friedman team up for a second shot at a great fish restaurant. (more on Scatti di Gusto…)
ABC Kitchen (Mostly) Local, Sustainable, and Organic Food in NYC’s Flatiron Dsitrict
Posted on Tuesday, 18th January 2011 in New York City, Restaurants. | One Comment
Photo from abckitchennyc.com.
During my trip home for the holidays, I frantically ran around trying to catch up on all the new great places that had opened in 2010. In the end, I only scratched the surface of my bank-account-threatening-list (thanks a lot Snowpocalypse!), but I did make it to ABC Kitchen. Here’s my review (more on Scatti di Gusto…)
