Browsing by Category: Rome & Lazio

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Waaaay back in December 2012, I wrote a post in which I put Flavio al Velavevodetto (and few other places) on notice. That year, Flavio, a Testaccio-based restaurant specializing in traditional Roman fare, had gone from being (more…)

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Sorry to all my fellow meat eating, lard loving carnivores out there. Gone are the days of chowing down on a luscious slice of Vito Bernabei’s porchetta sandwiched between two crisp pieces of Bonci’s pizza bianca. As of November 3, 2014, Gabriele Bonci’s eponymous bakery on Via Trionfale is 100% vegetarian. Rome’s most (more…)

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A very pricey cocktail in progress on the roof of the new-ish DOM Hotel.

The DOM Hotel, a five-star luxury retreat, opened on Via Giulia in central Rome a little less than a year ago. The place is a good value, in relation to its category, and the location is hard to beat. I weigh DOM’s pros and cons in this Sunday’s NYT Travel section (or read online here).

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When Enoteca Provincia Romana opened four years ago just off Piazza Venezia, local guides rejoiced. Finally, there was a place near the Roman Forum where one could go for a decent meal, plus it offered a view of Trajan’s Column and the Altare della Patria to boot. The food was good, but not flawless, and the place rarely (more…)

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Illustration by Jen Kruch for PUNCH.

I am super excited/honored/elated to be a part of the new PUNCH city guides, which give the low down on where to drink wine, cocktails and craft beer in cities across the globe. Check out my Rome guide and London contributions, then poke around the PUNCH site for brilliant narrative journalism guided by Ten Speed Press and my supremely talented editors Talia Baiocchi (author of this magnificent modern guide to sherry) and Leslie Pariseau.